櫻花，有機

The rose petals steep into these soft pink swirls that make the whole cup feel like a little ceremony. I was worried the floral notes would overpower the cherry, but they stay delicate and balanced.

The sencha green tea base gives it a smooth, grassy undertone that balances the floral cherry perfectly. Brewed a few minutes too long by accident and it was still delicate, not bitter at all.

I was expecting mostly green tea with a hint of cherry, but the rose petals really steal the show here. Steeping it for about two minutes keeps the Sencha from getting bitter, and the floral scent alone is worth it.