The Tea & Spice Shoppe

Safflower, American

Safflower, American - Main image
$4.47 $6.99 In stock

Category: Spice

The much more abundant and less labor intensive version of its cousin, Saffron, American Safflower is made from the pressed petals of the safflower plant. It adds a nutty, buttery flavor that pairs well in soups, rice dishes, and bread.

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Customer Reviews (4.6 / 5 · 5 reviews)

Hannah ★★★★★

I used these safflower petals in a rice pilaf and the subtle nutty note came through beautifully without overpowering the dish. They're perfect for when you want that golden color and buttery warmth without breaking the bank on real saffron.

Natalie A. ★★★★★

The color these petals release is gorgeous—a deep, sunset orange that makes any rice dish look fancy. And the flavor is that subtle buttery nuttiness I was hoping for, without any of the saffron price tag. It’s become my new go-to for weeknight pilafs.

Joseph ★★★★★

I was really surprised by how rich the nutty, buttery flavor is—it adds such a unique warmth to my rice dishes. Just a pinch makes a difference.

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